Hemming anything is simply turning up the edge and sewing it in place. There are several methods of hemming.
1. Fold the raw edge of the fabric up inside and staple it haphazardly in place. This is not a suggested method, but I see it done all the time. Yes, people notice. And regular old tape doesn't work well, so don't try that either. Please.
2. Fold the raw edge to the wrong side of the fabric and hand or machine sew the edge in place. This is a fine quick-fix, but the fabric runs the risk of raveling, so the hem might come undone again. Why may extra work for yourself?
How about some good solutions?
Here's a good basic method for sewing a hem, along with some alternatives along the way. For the sake of clarity, I'm going to assume you need to hem clothing (pant legs or the hem of a straight skirt) and that you'll be putting in a deep (1″ or more) hem, rather than just hemming a piece of fabric for a napkin or something with a narrow (1/4″) rolled hem, like a ruffled skirt in lightweight fabric. Note: Visit our glossary of of basic sewing terms if a term stumps you.
What you'll need:
- Pencil or chalk to mark the hem
- Small ruler (6″ sewing ruler usually works great for this)
- Sewing pins
- Thread
- Needle (for hemming by hand) or sewing machine (for hemming by machine)
- Iron and ironing surface
- Straight edge or 12″ or longer ruler (optional)
2. Remove the garment and mark along the fold with the pencil or chalk where you pinned. Connect the marks with the pencil or chalk.
3. Measure 1-1/2″ up from the marked line and mark that line. If that takes you into the previous hem, remove the stitches from the hem and press the previous hem out so the fabric's flat. Cut along this new marked line, not the marked line made in step 2.
4. Here's where you have options. Some people like to finish the raw edge with a serger or zigzag stitch at this point. Others like to turn under 1/4″ on the raw edge so the inside edge is folded over. That's up to you. If the fabric is likely to ravel, I turn under 1/4″ along the edge and sew the folded edge in place. Either way, finishing that edge makes for a hem that should be much more.
5. Press along the line you made in step 2, pressing the extra fabric to the inside. For pants without a crease, sometimes this is easier if you roll a towel up and slip it inside the pant leg. If the bottom edge is larger than the inner edge, you'll need to ease in the extra fabric by making teeny little pleats. If the bottom edge is smaller than the inner edge, you'll need to open the side seam(s) of the garment a little in the turned-up area so you don't get a puckered line where the hem is stitched.
6. Stitch the hem in place. You can machine stitch it (recommended for more casual garments) or hand stitch it with an invisible stitch. There are many invisible stitches you can use-you just want to make sure that you pick up very few threads of the fabric on the inside of the pant leg. You can pick up more threads along the turned-up edge, but if you make big stitches into the pant leg, the stitches will show on the front side.
About the author:
Linda Augsburg is an Editor for http://www.FaveCrafts.com - a popular online resource for all things crafting, from free knitting patterns and free crochet patterns to Christmas crafts and crafting with kids.
Article Source: How to Hem Pants Or a Skirt
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